General Manager – Quick-Service Restaurant Leadership
Compensation: $57,000 – $60,000 base salary + bonus potential and benefits
We are seeking an experienced General Manager to lead a high-volume quick-service restaurant known for fast service, strong systems, and a recognizable national brand presence. This is a great opportunity for a hands-on restaurant leader who enjoys building teams, driving operational execution, and creating a positive guest experience in a fast-paced environment.
The General Manager will oversee daily restaurant operations, including team development, staffing, training, guest service, speed of service, food quality, cleanliness, inventory, labor control, and overall profitability. This role is ideal for someone who takes ownership, leads from the front, and understands how to balance people, operations, and financial results.
Responsibilities include:
Qualified candidates should have:
This position offers a competitive salary, bonus potential, benefits, and the opportunity to grow with a well-established restaurant group. If you are a motivated restaurant leader looking for your next General Manager opportunity, we would welcome a confidential conversation.