Kitchen Manager – Waco, TX

We’re looking for an energetic and hands-on Kitchen Manager to join our leadership team in Waco, TX. This role is perfect for someone who loves a fast-paced, full-service environment and thrives on building great teams and delivering an outstanding guest experience.

What You’ll Do:

• Lead back-of-house operations and ensure smooth kitchen performance.
• Coach, develop, and motivate kitchen staff to deliver consistent, high-quality food.
• Maintain high standards for food safety, cleanliness, and efficiency.
• Assist in managing budgets, controlling costs, and driving profitability.
• Foster a fun, people-first culture for both guests and employees.

What We’re Looking For:

• 3+ years of leadership experience in a high-volume, full-service kitchen.
• Strong organizational and communication skills.
• Proven ability to motivate and develop a team.
• Flexible availability including nights, weekends, and holidays.

What You’ll Get:

• Base salary: $55,000 – $65,000
• Bonus potential: Up to $12,000 annually
• Comprehensive benefits package including medical, dental, and 401(k)
• Growth opportunities with a proven and expanding brand

If you’re ready to make an impact, lead with energy, and grow your career with a successful restaurant group, we’d love to meet you!

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