Restaurant Manager-Upscale Restaurant and Bar
National Brand
We are seeking an experienced Restaurant Manager to lead our dynamic team. This leadership role is central to our daily operations, focusing on delivering outstanding guest experiences and fostering team development. The ideal candidate will possess a strong background in restaurant management, demonstrating expertise in P&L oversight, inventory control, and staff training. You will be responsible for upholding service standards, managing operational flow, and cultivating a positive, high-performance culture.
This position offers a competitive salary of up to $72,000 and a comprehensive benefits package, including:
If you are a results-oriented hospitality professional dedicated to excellence in service and team leadership, we encourage you to apply. This is an opportunity to guide a successful unit and advance your career.