Restaurant Manager - Upscale American Dining
Our established restaurant in Peoria, IL, is seeking an experienced Restaurant Manager to join our leadership team. This is an opportunity to guide a premier dining establishment that blends classic American comfort food with a sophisticated steakhouse atmosphere. We are looking for a professional who excels in a polished environment and is committed to culinary and service excellence.
Compensation and Benefits:
- Competitive base salary up to $65,000
- Monthly performance-based bonus structure
- 10 days of Paid Time Off in the first year
- 401(k) with company match
- Comprehensive insurance options, including Medical, Dental, and Vision
- Pet Insurance
- Generous dining discounts for you and your family
Key Responsibilities:
- Direct all daily restaurant operations, ensuring seamless service and exceptional quality.
- Lead, mentor, and motivate a team of service professionals to consistently create outstanding guest experiences.
- Maintain the highest standards for food preparation, presentation, and beverage service.
- Manage staff schedules, operational budgets, and inventory control with accuracy.
- Foster a welcoming and professional environment that reflects our commitment to quality and hospitality.
Qualifications:
- Demonstrated experience in a restaurant management role, with a background in upscale or steakhouse environments preferred.
- Strong leadership abilities, with effective problem-solving skills and a meticulous eye for detail.
- A genuine passion for the hospitality industry and a dedication to creating memorable dining experiences for guests.