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Catering
     Airline Catering
     Catering Company
     Corporate Catering
     Hospital Catering
     Retirement Home Catering
     University/School Catering
Cruise Line
Golf Club
Hotel and Lodging
     3 Star Hotel/Resort
     4 Star Hotel/Resort
     4 Star Lodge
     5 Star Hotel/Resort
     5 Star Lodge
Non-Hospitality (Other)
Private Home or Estate
Private Membership Club
Restaurant
     Casual Restaurant
     Fast Food Restaurant
     Fine dining Restaurant
     Upscale Casual Restaurant
Travel Company



1 Month
2 Months
2 Weeks
3 Months
Immediate
More than 3 months
Not available




International
Local only
National


Citizen
I do not have US visa
Permanent Resident
Visa holder
     O-Visa
     Visa (other)




Baking and Pastry Arts
     Bread making
     Candy Making
     Chocolate Making
     Desserts
     Gluten Free
     Laminate Doughs
     Sour Dough
     Wedding cakes
Farm to Table
     Curing
     Fermentation
     Foraging
     Sausage making
Kitchen Management
     Food costing
     Menu Development
     Staff hiring and rostering
     Supplier Negotiation
Molecular Gastronomy
     Deconstruction
     Gelification
     Sous vide
     Spherification
Specialty Cuisine
     Arabic Cuisine
     Asian Cuisine (Other)
         Indian Cuisine
         Korean Cuisine
         Philippine Cuisine
         Thai Cuisine
         Vietnamese Cuisine
     Belgian Cuisine
     Caribbean Cuisine
     Chinese Cuisine
         Chinese BBQ
         Dim Sum
         Wok Cooking
     French Cuisine
     German Cuisine
     Indian Cuisine
     Italian Cuisine
         Casual Italian
         Fine Dining Italian
         Fresh Mozzarella
         Fresh Pasta
         Pizza Dough
     Japanese Cuisine
         Fish butchering
         Nikkei Japanese
         Noodle pulling
         Omakase
         Ramen
         Sashimi
         Sushi
         Tempura
         Teppanyaki
         Yakatori
     Latin Cuisine
         Argentinean
         Brazilian
         Mexican
         Peruvean
         Peruvean





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