Catering Manager - Riyadh, KSA
Leading hospitality and restaurant group in Bahrain. Operates a portfolio of home grown brands including luxury patissserie brand, casual to upscale casual concepts in Bahrain and KSA.
The patisserie brand is highly regarded for its luxury catering services, delivering bespoke menus and elegantly presented canapés, desserts, sandwiches, salads, and main courses for weddings, corporate events, and private gatherings . Their catering offering is praised for fresh ingredients, innovative menus, and professional customer service
Role Summary
Directly reporting to the Operations Director.
The Catering Manager is responsible for leading the day-to-day catering operations, ensuring excellence in service, food quality, hygiene, and client satisfaction. This includes planning and executing all catering events, managing staff, maintaining budgets, and building strong client relationships to drive repeat business and profitability.
Key Responsibilities
Requirements:
Benefits:
● All inclusive salary 21888 Saudi Rial per month not negotiable ($5835) this includes basic salary and allowances for housing, phone, transport
● Flights/travel, health insurance, meals on duty and paid annual vacation provided by the company.
● Furnished apartment provided by the company for the first 3 months only. This is to allow you time to settle in and find your own accommodation. After 3 months you will be responsible for your own housing.