HiFyve is hiring a Maintenance Manager in the food and nutrition industry in Chippewa County, about 100 miles west of Minneapolis, MN!

Salary: $90k-$120k/yr + 10% bonus

Location: Chippewa County, approximately 100 miles west of Minneapolis, MN

Job Duties and Responsibilities

• Lead and manage the entire maintenance team, ensuring effective execution of maintenance tasks for building, grounds, and equipment.
• Schedule and oversee preventive maintenance and repairs, covering structural, electrical, plumbing, and HVAC systems.
• Develop and monitor an organized spare parts inventory; manage ordering of parts and supplies for equipment maintenance.
• Establish and implement an efficient Preventive Maintenance Program.
• Report weekly on project progress and budget status to the Plant Manager, ensuring expenses align with budget constraints.
• Organize staffing schedules to maintain adequate coverage, even during absences.
• Partner with other departments to resolve productivity concerns and promote plant safety and regulatory compliance.
• Recruit, train, and motivate maintenance staff, fostering a collaborative team atmosphere.
• Ensure compliance with safety, GMP, and food safety practices, alongside regulatory standards.
• Serve as backup support for other roles as needed, documenting and addressing any operational deviations.

Education Requirements

• High School Diploma or equivalent required.

Knowledge, Skills, and Abilities

• 5-10 years of industrial maintenance management experience, preferably in food-grade manufacturing.
• At least 5 years of supervisory experience in a maintenance role.
• Strong oral and written communication skills.
• Exceptional project management, analytical, and problem-solving abilities.
• Proficiency in relevant computer software applications.
• Availability for on-call support as required outside of regular working hours.



If you are interested, please apply.