Key Responsibilities:

• Oversee daily operations of Lamination, Pouch, and Slitting departments, adhering to company policies and procedures.
• Focus on optimizing workplace and food packaging safety, product quality, yield, and overall productivity.
• Train, mentor, and guide shift team members to ensure performance excellence.
• Conduct regular performance evaluations for team members.
• Manage shift schedules, including task assignments, rotations, training, and time-off requests. Ensure adequate coverage for breaks, absences, and overtime as needed.
• Lead production startups, shutdowns, and product changeovers.
• Facilitate and lead shift meetings to keep the team informed and aligned.
• Drive the achievement of shift production targets and goals.
• Monitor and maintain quality control standards, adjusting processes as necessary to meet product specifications. Reject any non-conforming products.
• Follow and enforce all standard operating procedures (SOPs).
• Collaborate with other shift supervisors and key management personnel, including the Operations Manager and senior leadership.
• Maintain a clean, organized, and safe work environment.
• Complete all necessary shift-related documentation.
• Support production activities as required, including handling WIP and raw material rolls over 1,000 lbs. using appropriate equipment.
• Occasionally lift up to 50 lbs.
• Perform additional tasks as assigned.
• Be available to cover absences within the department as directed by management.

Food Safety and Quality Responsibilities:

• Ensure full compliance with food safety and SQF (Safe Quality Food) standards.
• Adhere to all GMP (Good Manufacturing Practices) and 5S organizational protocols.
• Guarantee all products meet safety, quality, and customer specifications.
• Actively promote and enforce company-wide adherence to quality and safety practices among all employees.