If you are a hospitality professional looking to grow in your career as a Restaurant Manager, apply today for our location in Dallas, TX. Serving up made-from-scratch pancakes for over 65 years, our nationally acclaimed hot spot now has over 100 locations across the United States and Asia. Our menu boasts the most delicious breakfast-fare items, made fresh daily from the finest ingredients. Our culture embodies our “people first” attitude, embracing guests, community, suppliers, and investors to enjoy our one-of-a-kind experience. Don’t miss this opportunity as a Restaurant Manager, apply today for our location in Dallas, TX.
Title of Position: Restaurant Manager
Job Description: The Restaurant Manager is the primary individual responsible for the operation of a restaurant unit according to our standards and values. The responsibility extends physically from curb to curb, and experientially both inside the restaurant and in the neighborhood. The Restaurant Manager’s core accountabilities include, but are not limited to, building effective teams, building sales year over year, effectively managing a scratch kitchen, developing self-management, and hourly associates, and meeting and exceeding key performance indicators such as sales and guest count growth, quality inspections, associate retention, guest feedback, and retention, etc.
Benefits:
Qualifications:
Apply Now- Restaurant Manager located in Dallas, TX
If you would like to be considered for this position, email your resume to Brittany Wickham
Office Phone Number 817-286-7882