Job Title: Restaurant Assistant General Manager (Ready to be a GM in 3-4 Months)

Concept Type: Upscale Dining

Location: Argyle, TX

Salary: $75,000 - $80,000

Embrace the opportunity to join a standout dining establishment where rustic charm meets polished execution. Located in Argyle, TX, this restaurant is renowned for its welcoming atmosphere, fresh, wood-fired flavors, and impeccable attention to detail. Featuring thoughtfully-curated menus and a focus on authentic quality, the team here takes pride in delivering an exceptional dining experience for every guest. With a supportive and dynamic culture, this is the perfect place to accelerate your career while celebrating the art of hospitality.

We are looking for a seasoned Restaurant Assistant General Manager to bring leadership, passion, and a strong operational mindset to our upscale dining concept in Argyle, TX. The role comes with competitive compensation ranging from $75,000 to $80,000, plus a comprehensive benefits package.

Job Qualifications

To succeed in the Restaurant Assistant General Manager role, you will need:

• Proven experience as a front-of-house (FOH) manager in upscale dining establishments.
• A balanced blend of corporate hospitality experience (for structure) and independent dining operations exposure (for entrepreneurial perspectives).
• Strong ability to train, implement, and enforce service standards.
• Exceptional communication and leadership skills.
• A guest-focused approach with a passion for exceeding expectations.
• A commitment to fostering a positive work environment and team morale.

Job Responsibilities

As the Restaurant Assistant General Manager in Argyle, TX, your duties will include:

• Leading a high-performing team to ensure exceptional guest experiences.
• Training FOH staff on service standards, operational systems, and guest engagement.
• Collaborating closely with the General Manager to develop and execute service strategies.
• Monitoring operational performance and identifying areas for improvement.
• Upholding brand integrity and maintaining a culture of hospitality excellence.
• Overseeing daily operations, including managing staff schedules and inventory.
• Addressing guest inquiries and resolving issues professionally and efficiently.
• Supporting marketing initiatives, events, and community outreach activities.
• Driving a culture of accountability with team leads and staff members.
• Acting as a role model, fostering professional growth and leadership within the FOH team.

Company Benefits

We offer outstanding benefits to our Restaurant Assistant General Manager in Argyle, TX, including:

• Competitive salary of $75,000–$80,000.
• Health, Dental, and Vision Insurance after 60 days of employment.
• Two weeks of PTO (Paid Time Off).
• A positive and team-oriented workplace culture with opportunities for growth.

This is your chance to become a part of a company that values authenticity, performance, and teamwork while offering ample room for career advancement. If you’re a results-oriented leader passionate about driving hospitality excellence and creating memorable dining experiences, we want to meet you!

Send your resume to Maurie Gingell and take the first step toward your next career milestone as a Restaurant Assistant General Manager at our Argyle, TX, location!