Job Title: Executive Chef

Concept Type: High-Volume Restaurant

Location: North Conway, NH

Salary: $80,000 a year plus bonus plus a comprehensive benefits package

Step into a dynamic gastro-adventure where culinary mastery meets an appetite for innovation. As a force in the restaurant scene, we're renowned for our mouth-watering, smoke-infused fare and approach to high-quality American cuisine. Our menu, rich in diversity, elevates barbecue to an art form. Our culinary team is our pulse, preparing over 100 fresh, scratch-made dishes each day. We are seeking a seasoned leader who shares our passion for delighting guests with unforgettable dining experiences.

Job Qualifications:

• Minimum of 2 years in a top-tier role as an Executive Chef in a high-volume restaurant setting

• Willingness to be hands-on, working the line with the team.  

• Excel at communication and possess strong interpersonal skills

• Can handle the heat of a fast-paced environment while maintaining high-quality standards

• A keen understanding of food safety practices and regulations

• Strong leadership abilities, a team player, with excellent communication skills

• Physically able to stand, sit, squat or walk for extended periods

• Creative culinary skills with he ability to transform our menu

• Culinary degree is a plus

This role at our vibrant restaurant location is an exciting opportunity for a skilled Executive Chef. For an immediate interview, provide your resume. We look forward to welcoming you to our team.