GENERAL MANAGER – LEAD WITH PURPOSE, SERVE WITH PASSION

Location: Glendale, CA (Onsite)

Schedule: Full-Time, Flexible (Nights, Weekends, Holidays)

Pay Range: $83,200 – $100,000/year (Based on Experience)

We’re Not Just Serving Food — We’re Serving Happy!

Are you a people-first leader with a passion for food, hospitality, and high-performing teams? Do you thrive in a fast-paced, high-volume environment? If so, come join our team as a General Manager and help us create unforgettable experiences one meal (and smile) at a time.

What You’ll Get:

• Health, Dental, Vision, & Life Insurance
• 401(k) + Match
• Up to 2 Weeks Vacation + Paid Sick Leave
• Bonus Program – Your hard work pays off
• Parking & Transit Reimbursement
• Gym Membership & Pet Insurance
• Employee Assistance Program
• Discounted Tickets via Tickets at Work
• Real Career Growth – Clear path to development and leadership

 What You Bring:

• 5+ years of high-volume restaurant or hospitality management
• At least 3 years in a General Manager role
• Experience leading teams of 20+ in a structured, system-driven concept
• Ability to coach, mentor, and inspire in a supportive, caring way
• Comfortable in both front and back-of-house – from scheduling and inventory to service and standards
• Strong knowledge of COGs, labor metrics, and operations (food cost %, labor %, etc.)
• Tech-savvy: familiar with scheduling platforms & Microsoft Office
• Grit, resilience, and a positive, solutions-first mindset

Bonus Points If You:

• Have kitchen experience – or the drive to learn it!
• Can speak to managing $40k+ per week in sales
• Thrive in a fast-paced, upbeat environment with structure and standards
• Love food, people, and building a great place to work

A Few Must-Knows:

We maintain high standards for appearance and professionalism. Candidates must comply with attire policies (no neck tattoos, long beards, false lashes, or acrylic nails).

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