Job Title: Restaurant Manager
Location: Attleboro, MA
Concept: Family-Owned Full-Service Restaurant
Salary: $62,000–$70,000 per year
About Us
We’re a thriving, family-owned full-service restaurant rooted in community, quality, and hospitality. Known for our fresh, locally sourced ingredients and inviting atmosphere, we offer an elevated dining experience complemented by a curated list of craft beers, fine wines, and house-infused spirits. Our commitment to excellence extends from the plate to the people—we believe in taking care of our team, our guests, and our local partners.
The Opportunity
We are seeking a dedicated and experienced Restaurant Manager to join our leadership team. This is a hands-on role ideal for someone who leads by example, thrives in a fast-paced environment, and is passionate about delivering top-tier food, beverage, and guest service. As Restaurant Manager, you will play a key role in the daily operations and in shaping a workplace culture that reflects our values of integrity, teamwork, and genuine hospitality.
What You’ll Do
What We’re Looking For
Why You’ll Love Working With Us
Ready to take the next step in your hospitality career?
Apply now and join us in creating memorable dining experiences rooted in quality, community, and care.