HiFyve is hiring a Maintenance Supervisor in the Food & Beverage industry in Minneapolis, Minnesota!

Salary: $80,000 – $90,000/year

Shift: Overnight, 11:00 PM – 7:00 AM, flexibility required

Location: Minneapolis, MN

Job Duties and Responsibilities

• Lead daily maintenance operations in a 24/7 production facility
• Prioritize and assign work orders to ensure timely completion of maintenance tasks
• Implement and support preventative and predictive maintenance programs
• Respond to emergency breakdowns and troubleshoot production equipment
• Coordinate repairs and maintenance of production and facility equipment
• Use SAP and CMMS systems to track work orders, schedule jobs, and manage downtime
• Assist the Maintenance Manager with capital projects and plant improvements
• Perform root cause analysis and implement corrective actions for recurring issues
• Ensure compliance with safety, sanitation, and quality standards
• Train and mentor maintenance technicians, supporting skill development and team performance
• Manage inventory of critical spare parts and coordinate with supply personnel
• Oversee team performance, scheduling, and timekeeping responsibilities

Education Requirements

• High school diploma or GED required
• Technical education or certifications preferred

Knowledge, Skills, and Abilities

• 2–5 years of plant maintenance experience required; food & beverage industry preferred
• 2+ years of supervisory experience in a maintenance environment required
• Strong mechanical and electrical background, including 480V, 3-phase systems
• Experience with Allen Bradley PLCs; programming experience is a plus
• Knowledge of ammonia refrigeration systems, boilers, and compressed air systems
• Familiarity with fabrication, welding, and machining methods is a plus
• Proficient in Microsoft Office (Excel, Word, Outlook)
• Experience using CMMS software; MVP JDE experience is a plus
• Ability to lead through change and drive continuous improvement
• Strong problem-solving and communication skills